About Tutti Da Gio
An authentic Sicilian eatery founded by Chef Giovanna Orsino, specializing in handcrafted pasta and wood-fired pizzas inspired by family recipes from Milazzo, Sicily.
Tutti Da Gio Inc
1 year and 8 months Years in Business
Giovanna Orsino and Vincenzo Buonanotte
Tutti Da Gio
Authentic Sicilian and Southern Italian
When to Visit
Peak / Busy Times
Friday evenings and Saturday afternoons/evenings.
Quieter / Slow Days
Tuesday and Wednesday afternoons.
Restaurant Photos
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Menu
Food Photos
Specials & Must-Try Dishes
Must-Try Dishes
"Cheese Wheel Pasta (interactive table-side preparation). Arancini (authentic Sicilian rice balls). Wood-Fired Pizza (specifically the Diavola or traditional Sicilian recipes)."
Current Specials
Cheese Wheel Pasta (tossed in a giant parmesan wheel, often featured on Tuesdays or as a weekend special) and "Sunday Gravy" pasta.
Discounts & Offers
- Periodic catering specials and weekend menu features.
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