About Safari's Brick Oven & Grille
A locally owned, family-friendly restaurant featuring a jungle/safari theme, specializing in premium steaks, brick-oven pizzas, and seafood.
Safari's Brick Oven & Grill, LLC
10 years Years in Business
Ross Yaroub (Owner/Operator)
Safari's Brick Oven & Grille
American, Seafood, Steaks, and Brick-Oven Pizza
When to Visit
Peak / Busy Times
Friday and Saturday evenings
Quieter / Slow Days
Weekday mornings (Monday–Friday)
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Specials & Must-Try Dishes
Must-Try Dishes
The Elephant Gun: A skewer of marinated beef tenders and a BBQ chicken breast., Cheese Fritters: Hand-cut mozzarella, lightly battered and fried (a long-time favorite)., Kona Ribeye: USDA Prime ribeye marinated in Hawaiian style
Current Specials
Tuesday: Fajitas and 1/2 Macho Nachos. Wednesday: Spaghetti Special and Jungle Tea. Happy Hour: Weekdays (3:00 PM – 6:00 PM). Sunday: Brunch from 9:00 AM – 3:00 PM including $5 Mimosas.
Discounts & Offers
- Happy Hour specials and daily meal deals.
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